Food Prep & Serving

At a Glance

Like a burger press but better. The Deluxe Burger Press perfectly shapes a fresh 4, 5, or 6 oz. (113, 142, 171 g) burger patty. Use the meatball guide rings to easily form consistent burgers each time before you press them out. The press dimples each burger to prevent swelling and maintain the shape while grilling.

At a Glance

Broil King® Black with Stainless Steel Marinade Injector includes both large and small needle tip

At a Glance

150-ft (45.5 m) roll of premium Broil King® branded butcher paper. Perfect for wrapping brisket or other smoked meats to retain moisture.

At a Glance

Fire up your Broil King® and get ready for a relaxing afternoon of smoky barbecuing. Sweet and savory, a traditional Kansas City butt rub, ideal for pork or beef. Pat meat dry with paper towel, brush with olive oil, sprinkle with seasoning, and let rest to absorb the flavors.

At a Glance

Add some southwest flair to your grilled foods. For use on grilled meat, seafood and vegetables. Pat meat dry with paper towel, brush with olive oil, sprinkle with seasoning and let rest to absorb the flavors.

At a Glance

The perfect seasoning to accompany the Perfect Steak. For use on grilled meat, seafood and vegetables. Pat meat dry with paper towel, brush with olive oil, sprinkle with seasoning and let rest to absorb the flavors.

At a Glance

The thick stainless steel handle and contoured design makes this a “must have” for the backyard entertainer. Every wine bottle opener includes a corkscrew, two step remover mechanism, foil cutter, bottle cap opener.

At a Glance

A bold blend of blackstrap molasses and chipotle peppers. Gluten free.

At a Glance

A fabulous blend of balsamic vinegar, white vinegar, olive oil, garlic, onion, spices and salt. The Perfect Steak Marinade is the quickest and easiest way to marinade your steaks and other grilled meats.